Emeril's in New Orleans - Emeril Lagasse's Original Restaurant
"For New Orleanians and visitors alike we strive to create dishes and environments that restore and transport people, leaving them happier than when they came to us.”
- Chef Emeril Legasse
ReservationsReservations
X
Smoked Salmon Cheesecake
Emeril's Reserve Caviar, Dill
or
Beetroot & Caviar
Horseradish, Almond
Oyster Stew
Herbsaint Cream, Foie Gras, Honshimeji Mushroom
or
Corn and Crab Cappetelli
Crab Bisque ($15 Supplement)
Beef & Daube Glacé
Beef Jus
or
Trout Almondine
Green Beans, Potato
Banana Cream Pie
Caramel
125
Friday Lunch Menu | Menus | Emeril's in New Orleans | Emeril Lagasse's Original Restaurant

Friday Lunch Menu

X
Smoked Salmon Cheesecake
Petrossian 180-Day Aged Kaluga Caviar, Dill
Oyster Stew
Herbsaint Cream, Foie Gras, Honshimeji Mushroom
Trout Almondine
Green Beans, Potato
or
John Dory
Crawfish, Tomato, Zucchini, Petrossian 180-Day Aged Kaluga Caviar ($35 Supplement)
Boudin
Creole Mustard, Lettuces
or
Sweetbreads
Morels, Asparagus, Sauce Vin Jaune ($50 Supplement)
Beef & Daube Glacé
Beef Jus
or
White Sand Homestead Lamb
Fava Beans, Chanterelle Mushrooms, Green Peas ($35 Supplement)
Banana Cream Pie
Caramel
225
Wine Pairing 200 | 400 | 800
Dinner Tasting Menu | Menus | Emeril's in New Orleans | Emeril Lagasse's Original Restaurant

Dinner Tasting Menu

Friday Lunch Menu

X close
Smoked Salmon Cheesecake
Emeril's Reserve Caviar, Dill
or
Beetroot & Caviar
Horseradish, Almond
Oyster Stew
Herbsaint Cream, Foie Gras, Honshimeji Mushroom
or
Corn and Crab Cappetelli
Crab Bisque ($15 Supplement)
Beef & Daube Glacé
Beef Jus
or
Trout Almondine
Green Beans, Potato
Banana Cream Pie
Caramel
125

Dinner Tasting Menu

X close
Smoked Salmon Cheesecake
Petrossian 180-Day Aged Kaluga Caviar, Dill
Oyster Stew
Herbsaint Cream, Foie Gras, Honshimeji Mushroom
Trout Almondine
Green Beans, Potato
or
John Dory
Crawfish, Tomato, Zucchini, Petrossian 180-Day Aged Kaluga Caviar ($35 Supplement)
Boudin
Creole Mustard, Lettuces
or
Sweetbreads
Morels, Asparagus, Sauce Vin Jaune ($50 Supplement)
Beef & Daube Glacé
Beef Jus
or
White Sand Homestead Lamb
Fava Beans, Chanterelle Mushrooms, Green Peas ($35 Supplement)
Banana Cream Pie
Caramel
225
Wine Pairing 200 | 400 | 800