X
Smoked Salmon Cheesecake
Emeril's Reserve Caviar, Dill
or
Beetroot & Caviar
Horseradish, Almond
Oyster Stew
Herbsaint Cream, Foie Gras, Honshimeji Mushroom
or
Black Truffle Linguine
Shaved Truffle ($45 Supplement)
Beef & Daube Glacé
Beef Jus
or
Trout Almondine
Green Beans, Potato
Banana Cream Pie
Caramel
125
X
Smoked Salmon Cheesecake
Petrossian 180-Day Aged Kaluga Caviar, Dill
Oyster Stew
Herbsaint Cream, Foie Gras, Honshimeji Mushroom
Trout Almondine
Green Beans, Potato
or
Cobia
Allium, Root Vegetables, Petrossian 180-Day Aged Kaluga Caviar ($45 Supplement)
Boudin
Creole Mustard, Lettuces
or
Sweetbreads
Black Truffle, Winter Vegetables ($50 Supplement)
Beef & Daube Glacé
Beef Jus
or
Quail Milton
Black Truffle Salad, Port Sauce ($60 Supplement)
Banana Cream Pie
Caramel
225
Wine Pairing 150
Friday Lunch Menu
X close
Smoked Salmon Cheesecake
Emeril's Reserve Caviar, Dill
or
Beetroot & Caviar
Horseradish, Almond
Oyster Stew
Herbsaint Cream, Foie Gras, Honshimeji Mushroom
or
Black Truffle Linguine
Shaved Truffle ($45 Supplement)
Beef & Daube Glacé
Beef Jus
or
Trout Almondine
Green Beans, Potato
Banana Cream Pie
Caramel
125
Dinner Tasting Menu
X close
Smoked Salmon Cheesecake
Petrossian 180-Day Aged Kaluga Caviar, Dill
Oyster Stew
Herbsaint Cream, Foie Gras, Honshimeji Mushroom
Trout Almondine
Green Beans, Potato
or
Cobia
Allium, Root Vegetables, Petrossian 180-Day Aged Kaluga Caviar ($45 Supplement)
Boudin
Creole Mustard, Lettuces
or
Sweetbreads
Black Truffle, Winter Vegetables ($50 Supplement)
Beef & Daube Glacé
Beef Jus
or
Quail Milton
Black Truffle Salad, Port Sauce ($60 Supplement)
Banana Cream Pie
Caramel
225
Wine Pairing 150